A list of 2010 vendors is below.

  • Clark and Sons Organics — Twin City, GA
  • Mary Curly, the Herb Lady — Savannah, GA
  • Gateaux de la Toya — Garden City, GA
  • Hope Grows — Sylvania, GA
  • Joseph Fields Farm — St. John's Island, SC
  • Monts Farm — Jacksonville, Fl
  • Moonthyme Garden and Nursery — Savannah,GA
  • Morning Glory Natural Plants — St. Helena, SC
  • Oaktree Farm — Jacksonville, FL
  • Thrive Café — Savannah, GA
  • Trustees Garden — Savannah, GA
  • George Wilson — Savannah, GA
  • Castra Rota — Brunson, SC
  • Bob Garrison — Savannah, GA
  • Walker Farms — Sylvania, GA
  • Hunter Cattle Compan — Brooklet, GA
  • Cowan Farm — Richmond Hill, GA
  • Dubberly's Shrimp Company — Savannah, GA
  • Tivoli Farm — Richmond Hill, GA

If you are interested in being a vendor at the Forsyth Farmers' Market for the 2010 season, please read the rules and regulations from the link below and fill out the appropriate application. Links for the applications are below the rules.

In Summary, the FFM is only open to vendors of food and/or plants. The market will maintain a 60% to 40% ration of whole food to prepared food vendors. In other words, space for prepared food vendors will be limited by how many whole food vendors we have and therefore the selection process for prepared food vendors may take a couple weeks. See rules for details.

The Forsyth Farmers' Market is not open to craft vendors at this time.

Thank you for your interest in the Forsyth Farmers Market and we hope to see you out in the park this season!

2010 Rules and Regulations

Whole Food Vendor Application

Prepared Food Vendor Application